Tuesday, October 7, 2014

Casual Dining Menu - Wed. Oct. 8th

Wednesday Night Specials October 8th
Fried Seafood Platter: Scallops, Shrimp, Calamari, Halibut Bites,
 Fries and Slaw $19 
Seafood Carbonara, Salmon, Crab, Scallop and Fettuccine $15 
Roast Pork Loin, Mashed Sweet Potato, Collard Greens with Apricot Glaze $14
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