Wednesday, May 14, 2014

Events Week Ending - Saturday, May 18th

 
 
Wednesday, May 13th
Let's start off your evening with an appetizer of Halibut Bites. Then please your palate with your choice of entrees; Beef Tips with gravy over rice,  Blackened Salmon Alfredo or BBQ Chicken with potato cake. Lounge menu also available. Make reservations at 828-680-9773
 
Saturday, May 17th
 
Please remember to make reservations at 828-680-9773.  This helps us manage costs and make sure that we have enough staff on duty.

Filed Under: 2014 Calendar and Events

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