Thursday, April 21, 2011

Easter Eve Dinner Deadline


Hi,
We definitely need a little help with the number of reservations if we are going to have dinner this Sat, April 23.

Please call 828 680 9771 as soon as possible.
Thanks,
Sandy

Menu
Ham with asparagus, carrots, rice pilaf, rolls and pineapple upside down cake.
Cost: $18.00 which includes cover charge.
Please help us close the Winter Program with your attendance.
Reservations: 828 680 9771 by Thurs, April 21 at 5:00 PM Please.
Thanks!
Sandy

Other News
Club House Opens Tuesday, May 3
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